Acesulfame Potassium (Ace-K) is a zero-calorie, high-intensity sweetener commonly used as a sugar substitute. It is approximately 200 times sweeter than sugar and is widely used in food and beverage applications.
Ace-K is highly stable under heat and across a wide pH range, making it suitable for baking, cooking, and processed products. It is often blended with other sweeteners to enhance sweetness and improve overall taste.
